A sun-soaked blend of pineapple, coconut, and guava
A vibrant flavored rum that masterfully fuses the essence of sweet pineapple, creamy coconut, and juicy guava. This gluten-free spirit delivers a smooth, sun-drenched finish that instantly invokes a tropical paradise in every sip.
Fill a highball glass with ice. Pour in the Bacardi Tropical, pineapple juice, and cranberry juice. Stir gently and garnish with a lime wheel.
Serve in a highball glass
Founded in Santiago de Cuba in 1862 by Don Facundo Bacardí Massó, the brand revolutionized the spirits industry by creating the world's first smooth, light-bodied clear rum. Today, Bacardi remains family-owned and has grown into one of the largest privately held spirits companies in the world.
Crafted at the historic Casa Bacardí in Cataño, Puerto Rico, known as the Cathedral of Rum. The spirit utilizes the brand's proprietary yeast strain and unique double-distillation method before being blended with natural tropical fruit flavors.
From Puerto Rico
