Allagash Tripel
Belgian Tripel

Allagash Tripel

AllagashN/A9% ABV

Elegant Belgian-style golden ale with honey and spice

This classic Belgian-style golden ale complexly balances herbal hops, sweet honey, and subtle wild berry notes. It finishes exceptionally dry, masking its high strength with elegant carbonation and a crisp, clean character.

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Best enjoyed

Chilled45-52F
Wine glassTulip glass
Dinner Party
Gifting
Celebration
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Food pairings

Traditional
Roasted pork loin with apricot glaze or roasted turkey
Vegetarian
Creamy wild mushroom risotto with herbs
Cheese
Aged Gouda or Triple Cream Brie
Also good withPoultryAged CheeseMushrooms

The story behind it

The maker

Founded in 1995 by Rob Tod in Portland, Maine, Allagash Brewing Company began as a one-man operation dedicated to crafting Belgian-style beers. Over the decades, it has grown into one of America's most respected and award-winning craft breweries, celebrated for its quality, innovation, and commitment to sustainability.

How it is made

Allagash Tripel is crafted in Portland, Maine, at a world-class craft brewery renowned for pioneering Belgian-style brewing techniques in America. The beer undergoes a traditional top-fermentation in the brewhouse and utilizes a specific Belgian yeast strain to cultivate its intricate esters.

From Portland, Maine, USA

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