
Cape Cod hand-crafted white rum distilled in copper pots
Crafted from organic sugarcane juice and blackstrap molasses, this white rum offers a robust flavor profile that sets it apart from standard industrial spirits. It is double-distilled in small batches in a copper pot still, capturing an authentic, rich maritime character.
Grilled fish tacos with lime-cilantro slaw
Fresh mango and avocado salad with chili dressing
Mild goat cheese or fresh mozzarella
Cape Cod, Massachusetts, USA
Coupe
Chilled (45-52F)
Founded by the Roberts family, owners of Truro Vineyards, South Hollow Spirits was established in 2013 in North Truro, Massachusetts. Driven by a passion for high-quality, small-batch craft spirits, the family utilizes locally sourced ingredients to reflect the maritime terroir of the Cape.
This exceptional white rum is produced by South Hollow Spirits, the first craft distillery on Cape Cod since Prohibition. Utilizing a custom-designed copper pot still, they capture the essence of coastal New England winemaking and distilling traditions.