Bully Boy Aged Whiskey
Boston-crafted straight whiskey aged in charred American oak
Crafted from a unique mash bill of corn, rye, and malted barley, this straight whiskey is aged for a minimum of two years in charred new American oak barrels. It strikes a sophisticated balance between sweetness and spice, offering an inviting warmth on both the nose and palate.
Pairs with
Slow-smoked beef brisket or barbecue ribs
Roasted pecan and maple glazed sweet potatoes
Aged Gouda or sharp Wisconsin cheddar
Origin & serving
Boston, Massachusetts, USA
Rocks glass
Room temperature (64-70F)
Bully Boy Distillers was founded in 2010 by brothers Will and Dave Willis in Boston, Massachusetts, inspired by their family farm's historic cellar. Drawing on local agricultural roots, they resurrected Boston's long-lost distilling tradition with a focus on artisanal spirits.
Handcrafted at Boston's first craft distillery, this expression is carefully matured in charred new American oak to develop its deep amber hue. The spirit is cut with pure water to highlight the nuanced grain selection and precise barrel work of the distillers.
