
Real tequila with a fiery kick of tropical mango
This canned cocktail blends real tequila with sweet mango puree and a bold kick of spicy habanero. It delivers a perfect balance of fruit sweetness, agave character, and a fiery finish that makes it feel freshly shaken.
Carne asada tacos or grilled shrimp skewers
Spicy black bean quesadillas with guacamole
Pepper Jack or aged Cotija cheese
San Diego, California, USA
Rocks glass
Ice cold (33-38F)
Cutwater Spirits was founded in 2017 by Yuseff Cherney in San Diego, California, originally born out of the Ballast Point brewing brand. He set out to make high-quality, bar-style canned cocktails using the distillery's own award-winning craft spirits. Cutwater quickly became a pioneer of the premium ready-to-drink category.
Crafted at Cutwater's San Diego facility, this expression is built on their award-winning house tequila distilled from 100% blue agave. The craft lab blends this premium base with high-quality mango and chili elements to ensure a bar-quality cocktail experience.