Cutwater Whiskey Sour
Bar-quality whiskey sour crafted with real straight bourbon
This pre-mixed cocktail combines Cutwater's own barrel-aged bourbon whiskey with a tart, refreshing blend of lemon liqueur and natural flavors. It offers a convenient, bar-quality whiskey sour experience without any of the preparation hassle.
Pairs with
Slow-smoked BBQ pulled pork sliders
Spicy sweet potato fries with garlic aioli
Sharp Cheddar or Smoked Gouda
Origin & serving
San Diego, California, USA
Rocks glass
Ice cold (33-38F)
Founded in San Diego by former Ballast Point brewmaster Yuseff Cherney, Cutwater Spirits began as a passion project in 2017. The brand has quickly grown into one of the most decorated canned cocktail producers in the United States, utilizing their custom-designed, state-of-the-art distillery.
Crafted by Cutwater Spirits, a pioneering West Coast producer & craft lab renowned for canning premium cocktails. This non-carbonated classic cocktail uses a custom blend of their straight bourbon whiskey and specialty lemon liqueur.
