
Release the beast with bold vanilla and exotic spices
An exceptionally bold spiced rum crafted from fine Caribbean sugarcane and infused with a secret blend of exotic spices. It offers a smooth, rich palate dominated by deep vanilla, ginger, and cinnamon notes that culminate in a warming, spicy finish.
Glazed BBQ pork ribs or spicy jerk chicken
Caramelized pecan tart or dark chocolate fondue
Aged Gouda or extra sharp Cheddar
Trinidad and Tobago
Rocks glass
Room temperature (64-70F)
The Kraken brand was launched in 2010, taking its name from the mythical sea beast of legend said to destroy tall ships. Designed with an iconic Victorian-style double-handled bottle, the brand has grown into a global phenomenon celebrated for its dark, mysterious aesthetic and unapologetic flavor profile.
This dark spiced rum is distilled on the Caribbean shores of Trinidad and Tobago using naturally sweet molasses made from local sugarcane. It is aged in oak barrels for up to two years before being infused with an proprietary recipe of thirteen distinct, secret botanicals.