Wild Turkey American Honey Sting Liqueur
Smooth clover honey meets the fiery bite of ghost pepper
An intense fusion of smooth liqueur and ghost pepper heat, combining sweet wild clover honey with a fiery kick. Bold bourbon undertones anchor the spice, delivering a uniquely balanced, sweet-and-spicy finish.
Pairs with
Spicy glazed chicken wings or barbecue ribs
Jalapeño poppers or sweet chili glazed tofu
Sharp Cheddar or Pepper Jack cheese
Origin & serving
Kentucky, USA
Shot glass
Ice cold (33-38F)
Wild Turkey was officially branded in 1940 after distillery executive Thomas McCarthy shared some warehouse samples on a wild turkey hunting trip. Decades later, legendary Master Distiller Jimmy Russell launched the original American Honey, creating the foundation for this modern, spicy evolution.
Crafted at the historic Wild Turkey Distillery in Lawrenceburg, Kentucky, this expression infuses real ghost pepper with bourbon-based honey liqueur. Master Distiller Jimmy Russell's expertise ensures that the underlying premium bourbon character is never overshadowed by the heat.
