
The classic green fairy with a sweet herbal complexity
A refined and modern reimagining of traditional French absinthe, offering a slightly sweeter and more approachable profile. This herbal liqueur combines artemisia absinthium with anise, mint, and spices for an exceptionally complex, historic drinking experience.
Raw oysters or fresh seafood
Fennel and arugula salad with citrus dressing
Roquefort or strong blue cheeses
Provence, France
Absinthe glass
Ice cold (33-38F)
Distilleries et Domaines de Provence has been making traditional French liqueurs and aperitifs in Forcalquier for over a century. The house prides itself on capturing the botanical heritage of the mountain region, preserving time-honored distillation techniques while making classic recipes accessible to modern consumers.
Crafted in the heart of Provence by Distilleries et Domaines de Provence using historic methods dating back to 1898. It was one of the first legal absinthe liqueurs containing artemisia absinthium to be reintroduced to the market in the late 1990s.