
Certified organic Joven tequila with rich lowland character
An artisanal organic tequila that masterfully blends unaged blanco with aged expressions for a complex, vibrant profile. It delivers a rustic bouquet of earthy agave, citrus peel, and gentle baking spice on the palate.
Grilled pork carnitas tacos with cilantro and white onion
Roasted poblano peppers stuffed with seasoned black beans and corn
Aged Cotija or tangy goat cheese
Jalisco, Mexico
Copita
Room temperature (64-70F)
Aldez was founded with a commitment to producing 100% certified organic tequila, free from any additives or modern shortcuts. By partnering with eco-conscious distilleries in Jalisco, the brand showcases a traditional, rustic style of tequila production that respects the land and heritage.
Crafted at El Pandillo distillery in Jesus Maria, Jalisco, this tequila utilizes traditional brick ovens and copper pot stills. The estate-grown organic blue agave is harvested at peak maturity to ensure an unadulterated, earthy expression of the lowland terroir.