Malibu Banana
A tropical splash of ripe banana and smooth Caribbean rum
This smooth coconut rum liqueur is infused with the sweet, tropical essence of ripe banana. It offers a bright, dessert-like sweetness that is perfect for crafting effortless beach-inspired drinks.
Pairs with
Grilled jerk chicken or coconut shrimp
Key lime pie or tropical fruit salad with fresh mint
Mild, creamy cheeses like young Gouda or Mascarpone
Origin & serving
Barbados
Hurricane glass
Well chilled (38-45F)
Malibu was originally created in 1980 to simplify the preparation of Piña Coladas for bartenders. Quickly expanding globally, the brand became the ultimate symbol of laid-back Caribbean flavor, and continues to be produced using traditional methods on the beaches of Barbados.
Crafted at the historic West Indies Rum Distillery in Barbados, this flavored spirit starts with light-bodied Caribbean sugarcane molasses. It is then expertly blended with natural coconut and sweet banana flavorings to capture the essence of island life.
