
Smooth and easy-drinking classic Canadian blend
A classic blended Canadian whisky known for its light body and exceptionally smooth character. It offers a gentle balance of sweet grain and soft oak, making it a highly approachable choice for mixing.
Ginger ale highball or cola mixer
Glazed pecans and toasted walnuts
Mild cheddar or Swiss cheese
Ontario, Canada
Rocks glass
Room temperature (64-70F)
Canadian Mist was launched in 1967 and quickly became one of the top-selling Canadian whiskies in North America. The brand has focused since its inception on producing an approachable, highly mixable, triple-distilled whisky.
Canadian Mist is distilled in Collingwood, Ontario, along the shores of Georgian Bay. The distillery uses water from this pristine source and matures the spirit in charred white oak barrels in a temperature-controlled environment.