Kamora Coffee Liqueur
Rich roasted coffee liqueur with sweet mocha layers
A rich and enticing coffee liqueur that offers a smooth, flavorful alternative to more expensive brands. It delivers deep roasted coffee notes blended with elements of chocolate and vanilla, perfect for mixing.
Pairs with
Affogato over vanilla bean ice cream
Warm chocolate brownies
Creamy mascarpone or Tiramisu
Origin & serving
Mexico
Rocks glass
Room temperature (64-70F)
Kamora was created to offer a high-quality, value-driven Mexican coffee liqueur. It has grown to become a beloved backbar staple, praised for its versatility in classic cocktails.
Inspired by the ancient Mayan civilization, this liqueur is crafted in Mexico using real coffee beans. The production process focuses on preserving the roasted bean character to ensure a robust, authentic flavor.
