
The legendary Belgian-recipe Polish blackberry flavored brandy
Leroux Blackberry Brandy is an iconic flavored spirit crafted to offer a rich, sweet, and deeply fruit-forward palate. It balances robust blackberry character with warm baking spices for a smooth and satisfying finish.
Pork chops with blackberry reduction sauce
Warm berry compote over vanilla bean ice cream
Creamy goat cheese or baked Brie
Kentucky, USA
Rocks glass
Room temperature (64-70F)
Leroux was established in Brussels, Belgium, before bringing its traditional cordial-making recipes to America in the 1930s. It has since grown to become one of the most recognizable names in flavored brandies and liqueurs in the United States.
Leroux liqueurs and brandies have been produced in the United States since the repeal of Prohibition, utilizing historic recipes. The brand maintains a reputation for sourcing quality botanicals and fruit essences to craft versatile mixing spirits.