Jameson Cold Brew Coffee Irish Whiskey
Smooth Irish whiskey meets bold Arabica cold brew coffee
A smooth infusion of triple-distilled Irish whiskey with rich cold brew coffee extract. It delivers a perfect balance of toasted oak, dark chocolate, and intense coffee bean aromas on the palate.
Pairs with
Serve chilled over ice or mixed with cola or tonic
Warm tiramisu or vanilla bean ice cream affogato
Creamy mild cheeses like Mascarpone or young Gouda
Origin & serving
County Cork, Ireland
Rocks glass
Over ice
Jameson was founded by John Jameson in 1780 in Dublin, Ireland, with a commitment to producing the smoothest triple-distilled whiskey. Over centuries, the brand moved its main operations to Midleton, maintaining its legacy of quality and pioneering new spirit expressions.
Crafted at the historic Midleton Distillery in County Cork, this expression combines traditional Irish pot still distillation with modern flavor innovation. The whiskey is blended with natural cold brew coffee extract made from 100% Arabica beans.
