
A beautifully balanced, soft-bodied Vermont double IPA
A classic Vermont-style double IPA that balances its formidable hop character with a soft, pillowy mouthfeel. Brimming with vibrant notes of citrus and tropical fruit, it finishes remarkably smooth for its strength.
Spicy glazed pork belly or pub-style smash burgers
Sharp cheddar and vegetable flatbread or spicy tofu tacos
Aged Vermont Cheddar or creamy blue cheese
Vermont, USA
Tulip glass
Chilled (45-52F)
Founded in 2016 by Jason Thompson and Mike Scarlata in Hyde Park, Vermont, Ten Bends Beer began as a passion project born in the woods of the Lamoille River valley. The brewery is named after the ten bends of the river, symbolizing their connection to the local landscape and dedication to small-batch craftsmanship.
Ten Bends Beer operates a dedicated craft brewery & brewhouse in Hyde Park, Vermont, capturing the rustic spirit of the state. This double IPA showcases their signature water profile and yeast strain, delivering the quintessential New England haze.