
Sweet blue agave meets juicy tropical mango
A deliciously light, low-alcohol table wine made from blue agave and infused with natural tropical mango. It delivers a perfect balance of sweet agave nectar and bright, juicy stone fruit flavors with a refreshing, bubbly finish.
Spicy chicken tacos with mango salsa
Spicy tofu spring rolls
Mild goat cheese or Monterey Jack
Jalisco, Mexico
White wine glass
Ice cold (33-38F)
AgaVida was created to offer wine drinkers a refreshing, low-alcohol alternative inspired by traditional Mexican agave culture. Developed under the innovative portfolio of MPL Brands, it blends authentic agave spirits heritage with modern, fruit-forward wine trends.
Crafted from 100% blue agave nectar fermented in the heart of Mexico. This unique process yields a smooth, low-alcohol wine base that is naturally sweeter than traditional grape wines.