
Bar-quality tropical craft cocktails in a convenient can
A diverse variety pack of craft cocktails bringing real spirits and natural juices straight to your cooler. Enjoy a premium bar-cart experience anywhere with these vibrant, fruit-forward expressions.
Spicy fish tacos or grilled mahi-mahi
Grilled pineapple skewers and chips with mango salsa
Mild Monterey Jack or Cotija cheese
Milton, Delaware, USA
Rocks glass
Ice cold (33-38F)
Founded by Sam Calagione in 1995 in Milton, Delaware, Dogfish Head began as the first brewpub in the state before expanding into distilling. Known for their off-centered ingredients and culinary approach, the brand has grown into a pioneer of the craft beverage movement.
Crafted by the innovative minds at Dogfish Head, these canned cocktails utilize real spirits distilled at their state-of-the-art distillery and craft lab. Each recipe is designed to replicate the complexity of a freshly shaken bar-quality drink.