Dogfish Head Blueberry Shrub Vodka Soda
Scratch-made vodka soda with a tart blueberry shrub twist
A crisp and refreshing canned cocktail featuring real vodka infused with sweet blueberries and a hint of tart shrub. This recipe strikes a perfect balance of berry sweetness and refreshing acidity with light effervescence.
Pairs with
Grilled chicken skewers or summer salads
Goat cheese flatbread with arugula
Fresh Chèvre or mild Feta
Origin & serving
Delaware, USA
Highball glass
Ice cold (33-38F)
Founded by Sam Calagione in 1995 in Rehoboth Beach, Delaware, Dogfish Head began as a pioneering craft brewery famous for culinary-ingredient brewing. The company expanded its off-centered philosophy into craft distilling, producing high-fidelity spirits and canned cocktails that mirror their culinary heritage.
This recipe is crafted by Dogfish Head's scratch-made distilling operation, which incorporates real culinary ingredients and juices into spirits. The addition of a sweetened vinegar shrub base provides a vintage-inspired tartness that defines this high-quality canned cocktail.
