
An explosive West Coast style double IPA with maximum hops
This intense double IPA delivers an explosive hop profile featuring bright citrus aromas and deep tropical fruit notes. Bold bitterness is perfectly balanced by a sturdy malt backbone, finishing crisp and incredibly satisfying.
Spicy buffalo wings or dry-rubbed barbecue ribs
Spicy vegetable yellow curry or jalapeno poppers
Aged sharp Cheddar or blue cheese
San Diego County, USA
Pint glass
Chilled (45-52F)
Founded in 1996 by Greg Koch and Steve Wagner in San Diego, Stone Brewing pioneered the West Coast IPA style and championed bold, uncompromising craft beer. Known for their iconic gargoyle mascot and rebellious spirit, they have grown into one of the largest and most influential craft breweries in the United States.
Crafted at the groundbreaking Stone Brewing facility in Southern California, this double IPA represents the brewery's legacy of pushing the boundaries of hop-forward beers. The brewhouse utilizes advanced hopping techniques to maximize citrus oils while maintaining a clean, modern malt structure.