
America's original craft vodka, distilled from corn
Crafted from corn, this gluten-free vodka delivers an exceptionally smooth and clean profile with a touch of natural sweetness. Its highly versatile character makes it the ultimate base for a wide variety of cocktails.
Smoked salmon blinis with creme fraiche and dill
Chilled cucumber gazpacho or olive tapenade crostini
Fresh goat cheese or mild Gouda
Austin, Texas, USA
Rocks glass
Ice cold (33-38F)
Founded by Bert 'Tito' Beveridge in 1995 in Austin, Texas, the brand overcame financial hurdles to become a household name. Tito built his first distillery by hand and initially sold his handmade vodka out of the back of his car.
Tito's is distilled six times in old-fashioned pot stills at Texas' oldest legal distillery & production estate. This traditional process requires more skill and effort than column distillation but results in an incredibly clean, high-quality spirit.