Wild Moon Chai Spice Liqueur
Artisanal botanical liqueur bursting with warm Indian tea spices
An artisanal, all-natural liqueur infusing warm Indian tea spices into a decadent botanical spirit. It delivers an incredibly versatile blending profile designed to elevate craft cocktails, coffees, and warm toddies alike.
Pairs with
Warm bread pudding with vanilla bean custard
Spiced pumpkin cheesecake or dark chocolate truffles
Aged Gouda or creamy Gorgonzola
Origin & serving
Hartford, Connecticut, USA
Coupe
Chilled (45-52F)
Hartford Flavor Company was founded in 2013 by Lelaneia and Tom Dubay in Hartford, Connecticut, born from Lelaneia's creative home-infusion experiments. Their Wild Moon Liqueurs line focuses on bringing clean, botanical, and organic-ingredient-driven flavors to the craft cocktail world.
Created at the Hartford Flavor Company, this craft liqueur is crafted with real botanicals, free from chemical additives or high-fructose corn syrup. Each batch is meticulously blended in their Connecticut craft lab to preserve the complex botanical oils of the spices.
