
A rich and creamy coffee milkshake cocktail ready to enjoy
A deliciously sweet, ready-to-drink classic cocktail blending the rich flavors of rum, premium coffee, and decadent cream. It delivers a rich and silky experience that tastes like a chocolate and coffee milkshake with a pleasant kick.
Vanilla bean ice cream or chocolate brownie
Warm chocolate chip cookies
Mascarpone or cream cheese fruit tart
Mexico
Hurricane glass
Ice cold (33-38F)
Kahlúa was founded in 1936 by four friends who set out to make a rich, flavorful coffee liqueur in Veracruz, Mexico. By combining fresh Arabica coffee beans with locally distilled rum, they created a globally recognized brand that revolutionized the cocktail scene.
Originating from Veracruz, Mexico, this blend brings together high-quality Arabica coffee beans and locally grown sugarcane. Crafted at the brand's production estate, it honors the legacy of classic coffee-infused spirits.