Kahlua Coffee Liqueur
The classic Mexican coffee liqueur for perfect cocktails
Kahlúa is a rich, dark-colored coffee liqueur made from premium Arabica coffee beans and sugarcane spirit. It offers a luscious, sweet palate with intense roasted coffee notes and a hint of vanilla.
Pairs with
Tiramisu or dark chocolate mousse
Vanilla bean ice cream or chocolate chip cookies
Aged Gouda or creamy Gorgonzola
Origin & serving
Veracruz, Mexico
Rocks glass
Over ice
Kahlúa was founded in 1936 by four friends in Veracruz, Mexico, who wanted to create a unique beverage using the region's exceptional coffee beans. The brand quickly grew in popularity and became a globally recognized staple behind every professional and home bar.
Crafted in Veracruz, Mexico, Kahlúa is made using shade-grown 100% Arabica coffee beans harvested at high altitudes. These beans are roasted and combined with fine sugarcane spirit to deliver its signature, velvety coffee liqueur profile.
