Grind Double Espresso Liqueur
Real espresso meets premium Caribbean rum in a pocket-sized bottle
A premium blend of medium-roasted Colombian Arabica coffee and smooth Caribbean rum. Perfect for elevating your next espresso martini or enjoying chilled on its own.
Pairs with
Tiramisu or dark chocolate tort
Vanilla bean gelato or affogato
Aged Gouda
Origin & serving
Caribbean
Coupe
Well chilled (38-45F)
Grind was created to bridge the gap between premium cafe-quality espresso and craft spirits. Produced with authentic coffee sourcing and high-standard Caribbean rum, it has become a favorite among bartenders looking for a robust espresso foundation.
This liqueur combines high-quality Colombian Arabica coffee beans with smooth, barrel-aged Caribbean rum. The spirits craft lab blends these ingredients to achieve a authentic espresso character without the syrupy sweetness of traditional liqueurs.
