CHRISTIAN BRO 200
Time-honored American brandy with smooth oak and sweet fruit
A classic American brandy aged in hand-selected oak barrels for extra smoothness. It delivers a rich, fruit-forward palate with subtle oak and vanilla undertones that make it ideal for mixing or sipping.
Pairs with
Glazed pork chops or duck breast
Roasted caramelized figs with balsamic glaze
Aged Gouda or blue cheese
Origin & serving
California, USA
Snifter
Room temperature (64-70F)
Originally founded by the Christian Brothers order in 1882 in Martinez, California, this brand grew to become one of America's premier producers of brandy. The brothers transitioned their winemaking skills into brandy distillation, establishing a legacy of quality and accessibility.
Distilled in California using copper pot stills, this brandy is aged in small oak casks to develop its signature complexity. The production follows time-honored methods that balance traditional European craft with New World fruit-forward character.
