Mi Campo Mango Mule Cocktail
Premium tequila mule with vibrant mango and spicy ginger
A vibrant premium canned cocktail blending smooth barrel-rested tequila with bright mango, zesty citrus, and a bold ginger kick. This ready-to-drink mule delivers a beautifully balanced tropical sweetness and a warming spiced finish.
Pairs with
Spicy chicken tacos or grilled shrimp skewers
Jalapeño poppers or spicy mango avocado salsa with chips
Pepper Jack or Cotija cheese
Origin & serving
Jalisco, Mexico
Rocks glass
Ice cold (33-38F)
Mi Campo was launched to honor Mexican heritage with a contemporary, creative spirit, sourcing 100% Blue Weber agave from the Jalisco highlands. Under the guidance of passionate master distillers, the brand utilizes wine-barrel aging to deliver a softer, highly approachable profile designed for modern palates.
Crafted at the Mi Campo production estate in Jalisco, Mexico, this cocktail utilizes high-quality tequila that is rested in French oak Napa Valley wine barrels. This unique aging technique imparts a remarkably smooth, complex character to the spirits before blending.
