E&J VSOP Brandy
America's favorite barrel-aged brandy with velvety spice
This premium American brandy is barrel-aged to deliver a rich, velvety profile with complex layers of fruit and warm spice. It showcases a beautifully rounded palate that elevates both classic cocktails and neat pours.
Pairs with
Glazed pork chops or duck breast with cherry reduction
Roasted pecans, caramelized pear tart, or gingerbread cookies
Aged Cheddar or Stilton blue cheese
Origin & serving
California, USA
Snifter
Room temperature (64-70F)
Founded in 1975 by brothers Ernest and Julio Gallo in Modesto, California, E&J was created with the vision of making premium, accessible brandy. Over the decades, it has grown to become America's most preferred and award-winning brandy brand.
Crafted at the E&J distillery and production estate in California, this brandy is distilled using traditional copper pot stills. It is aged for at least four years in selected American oak barrels to develop its signature VSOP character and complexity.
