
Vibrant, estate-grown blanco with crisp agave and citrus notes
Milagro Blanco is an estate-grown, 100% blue agave tequila renowned for its bright, fresh agave flavor and exceptional smoothness. Triple-distilled in small batches, it delivers a crisp, citrus-forward profile with a signature black pepper finish.
Baja-style fish tacos with fresh lime
Grilled elote with cotija cheese and cilantro
Fresh goat cheese or young Manchego
Jalisco, Mexico
Rocks glass
Chilled (45-52F)
Founded in 1998 by Danny Schneeweiss and Moy Guindi, Milagro was born from a vision to create a tequila that combined the traditional integrity of Jalisco's agave fields with the vibrant, creative energy of modern Mexico City. Their dedication to bridging old-world craft with new-world style quickly turned Milagro into an award-winning global success.
Handcrafted in Jalisco, this tequila is produced using 100% blue agave slow-roasted in traditional brick ovens. The spirit undergoes a unique triple-distillation process in both pot and column stills to maximize smoothness and retain vibrant, fresh agave characteristics.