
Smooth Puerto Rican rum blended with natural tropical coconut
A premium coconut-flavored rum crafted with aged Puerto Rican rum and real coconut essential oils. It delivers a smooth, velvety texture with a natural tropical flavor profile that elevates any beach-inspired cocktail.
Jerk chicken skewers or grilled shrimp
Coconut milk vegetable curry
Mild goat cheese or young Manchego
Puerto Rico
Hurricane glass
Over ice
Destilería Serrallés was founded in 1865 by Don Juan Serrallés, who produced his first casks of rum using a copper pot still imported from France. Today, the Serrallés family continues to operate the historic distillery, maintaining a commitment to environmentally friendly production and traditional Puerto Rican rum-making heritage.
Produced at Destilería Serrallés in Ponce, Puerto Rico, using multiple-distillation and carbon filtration systems. The rum base is aged in American white oak barrels for up to one to one and a half years before being blended with natural coconut essence.