Bulleit Manhattan Cocktail
Bar-quality Manhattan crafted with premium rye whiskey
Crafted with premium Bulleit Rye Whiskey, sweet vermouth, and bitters, this pre-mixed cocktail delivers a bartender-quality Manhattan straight from the bottle. It offers a balanced profile of warming spices, subtle cherry notes, and a complex herbaceous finish.
Pairs with
Slow-braised beef short ribs or crispy duck breast
Roasted wild mushrooms on toasted brioche
Aged Gouda or sharp blue cheese
Origin & serving
Kentucky, USA
Coupe
Ice cold (33-38F)
Founded in 1987 by Tom Bulleit, Bulleit Frontier Whiskey revived an old family recipe dating back to the 1830s. The brand has become a staple of modern cocktail culture, celebrated for its signature high-rye recipe and distinct frontier bottle design.
This ready-to-serve cocktail is built around Bulleit Rye Whiskey, known for its high-rye mash bill. Developed in partnership with world-class bartenders, it brings the complexity of a craft bar experience directly to a convenient pour.
