
Bar-quality rye Manhattan, perfectly pre-mixed and ready to pour
Crafted with straight rye whiskey, sweet vermouth, and bitters, this pre-mixed Manhattan offers a bar-quality cocktail experience at home. It balances the robust, spicy character of rye with herbal sweetness for a smooth and sophisticated finish.
Prime ribeye steak or crispy duck breast
Roasted wild mushrooms with herbs and garlic
Aged Gouda or sharp blue cheese
Kentucky, USA
Coupe
Over ice
Founded in 1987 by Tom Bulleit, the Bulleit Distilling Co. was inspired by a high-rye whiskey recipe created by his great-great-grandfather Augustus Bulleit in the 1800s. Based in Kentucky, the brand has grown into a modern whiskey icon celebrated for its distinctive high-rye profiles and bartender-first innovations.
This ready-to-serve cocktail is crafted using premium Bulleit Straight Rye Whiskey as its bold foundation. Developed alongside top bartenders, it brings the complexity of a historic whiskey-forward cocktail into a convenient, pour-and-serve format.