
The Japanese craft gin featuring six seasonal botanicals
Roku Gin is a premium Japanese craft spirit distilled with six unique Japanese botanicals alongside eight traditional gin ingredients. It offers a complex and harmonious multi-layered flavor profile with distinct notes of citrus, cherry blossom, and green tea.
Sashimi or light sushi platters
Cucumber sandwiches with dill or tempura vegetables
Mild goat cheese or fresh mozzarella
Osaka, Japan
Copa glass
Well chilled (38-45F)
Suntory's history of gin-making dates back to 1936, driven by founder Shinjiro Torii's vision to craft spirits that embody the delicate and precise nature of Japanese craftsmanship. Today, Suntory continues this legacy by blending traditional western gin methods with native botanicals deeply rooted in Japanese culture.
Roku is crafted in the historic Suntory Liqueur Atelier within the Osaka distillery, utilizing four distinct types of pot stills to perfectly extract the delicate essences of each botanical. The bottle is beautifully designed as a hexagon, representing the six seasonal Japanese botanicals harvested at their peak of freshness.