
Smooth highland reposado rested in virgin American oak
An authentic highland reposado tequila rested in virgin American oak barrels for up to one year. It delivers a smooth, harmonious balance of agave flavor and subtle oak richness, perfect for sipping or elevated cocktails.
Grilled pork carnitas or wood-fired carne asada
Roasted poblano peppers stuffed with black beans and corn
Aged Manchego or Cotija cheese
Jalisco, Mexico
Rocks glass
Room temperature (64-70F)
Don Jose Maria Bañuelos founded Cazadores in 1822 in Arandas, Jalisco, keeping his recipe a closely guarded secret for decades. The brand's iconic stag logo honors the majestic deer that roamed the highland agave fields where the journey began.
Crafted at the Bacardi-owned Destiladora Cazadores in Arandas, Jalisco, using 100% blue weber agave. The process features a unique 7-step sustainable production method including a state-of-the-art extraction and musical fermentation.